Purchase

1/4 Beef - $3.5per lb. hanging weight approximately $615

$150 Deposit


1/2 Beef- $3.25per lb. hanging weight approximately $1140

$300 Deposit

Whole Beef $3.00per lb. hanging weight approximately $2100

$600 Deposit

Call (541) 892-6324 to place deposit!

Notes:

*All weights are approximates.

*Hanging weight is the hot carcass weight by the butcher after slaughter.

*Animals will be harvested June 2022.

*Deposits are due immediately to hold animal until harvest. Balance due week before harvest.

*Butcher fees are approximate and payed directly to butcher upon pick up. Butcher is prescheduled, or buyer of whole beef can choose butcher of choice but is responsible for scheduling appointment no later than June 2022.

* Arrangements for delivery available. Contact for more information.